Newsletter - August 26, 2025

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Video: Rejoice with a Green Drink Mirroring the Munificence of Midsummer

Dear brothers and sisters,

In over 40 years in the live food movement we have found nothing more enlivening than a Green Drink. In our experience, finely divided greens are so vital!

So let us begin: we could have started with spring water, but instead we use grapes, oranges, and grapefruit, which we whirl in a blender to become our liquid base. To this, we  add Siberian Kale and Purple Kale teaming with aliveness. Let us then, brothers and sisters, drink a toast to the vitality at the grassroots with a Green Drink.

May we wish you and family a delightful summer of good health, prosperity and success,

Jesse Schwartz PhD
President
Living Tree Community Foods

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Labor Day Sale This Week!
20% Off Site Wide

Sale Ends Thursday August 28th at 11:59 PM (PST)

Plus, free shipping on orders over $150

Dear brothers and sisters,

It is our delight to celebrate Labor Day and the profound spirit of America by offering 20% off our full line of products site wide.

Plus, free shipping on orders over $150.

Offer expires Thursday at midnight.

With appreciation and respect,

Jesse Schwartz,PhD
President

Living Tree Community Foods

Back in Stock!

Cashew Butter - Organic

Living Tree Community Foods Organic Cashew Butter is created in Berkeley, California from organic cashews and our raw organic Almond Oil. It is produced slowly, in small batches, to give it a wondrous, creamy texture. It’s perfect when paired with cucumbers, celery or even peppers. It’s also a great topping for fruits and desserts. What a delightful way to add some variety to your lunches!

Pecan Butter - Alive and Organic

Living Tree Community Foods Organic Pecan Butter is created in Berkeley, California from alive, raw organic pecans grown by Texas family farmers. We make it by slicing raw pecans into a luxurious spread then seasoning it with a little Royal Himalayan Pink Crystal Salt. Try it on fresh crunchy vegetables or mixed with your favorite soup.

Brazil Nut Butter - Alive and Organic

Living Tree Community Foods Organic Brazil Nut Butter is created in Berkeley, California from alive, raw brazil nuts gathered by native people in the rain forests of Amazonia. We make it by slicing raw brazil nuts into a luxurious spread and then seasoning it with a little Royal Himalayan Pink Crystal Salt.

Pumpkin Seed Butter – Alive and Organic

Living Tree Community Foods Organic Pumpkin Seed Butter is created in Berkeley, California from alive, raw organic pumpkin seeds grown by American family farmers. We make it by slicing raw pumpkin seeds into a luxurious spread, adding organic pumpkin seed oil and then seasoning it with a little Royal Himalayan Pink Crystal Salt. Very nourishing and energizing. Try it on fruit slices and on flax crackers.

Macadamia Nut Butter – Alive and Organic

Living Tree Community Foods Organic Macadamia Butter is created in Berkeley, California from alive, raw organic macadamia nuts. It is produced slowly, in small batches, to give it a wondrous, creamy texture. Created from the same macadamia nuts we sell in 8oz packs, we invite you to taste the aliveness of this outstanding nut butter.

Get Involved!

Multiple Product Company Promo

If you have a love for live, organic food and at the same time possess an entrepreneurial spirit and want to get involved in the organic food industry, why not talk with us? We are seeking a business partner.

If you’re a recent graduate and are contemplating a career in the organic food industry, why not consider doing an internship? We offer hands-on experience in sales, marketing and production of live organic food.

In the past decade, US organic retail sales increased by an average of 8% per year.  

In 2023, the US organic marketplace posted record sales.

For further details email jesse@livingtreecommunity.com

Jesse Schwartz PhD
President
Living Tree Community Foods

Video: Answering Your Most Urgent Garden Questions (Expert Responds) by GrowVeg

Let's Talk

Your queries, comments and suggestions are invaluable. We want to talk with you. We invite you to give us a call at 800 260 5534 12pm - 2pm (pst) Mon, Tues, Thurs & Fri.


Video: Chocolate Pecan Pumpkin Pie by FullyRawKristina

This small Oregon city voted to stop adding fluoride to its drinking water. It’s part of a larger trend.

Remote image

by Ryan Kushner

The City Council of Sweet Home, Oregon, a city of roughly 10,000 people, voted this summer to remove fluoride from its drinking water. 

In passing the ordinance, which went into effect Aug. 7, Sweet Home joined a growing number of U.S. municipalities that are removing or exploring the removal of fluoride from public drinking water this year. 

Utah became the first state to prohibit local communities from adding fluoride to their public water systems, a ban that took effect in May. Florida instituted a similar ban beginning July 1.  

Community water fluoridation, endorsed by health organizations and commonplace in the U.S. since the 1950s, came under renewed public scrutiny in the U.S. after Secretary of Health and Human Services Robert F. Kennedy Jr. began advocating for its removal from public water systems, calling it “industrial waste” and saying it’s associated with detrimental health effects. The American Dental Association called those claims misleading, noting adverse health impacts were found where fluoridation levels were far higher than in the U.S. 

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