Newsletter - June 4, 2025

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Video: An Almond, Walnut & Pistachio Smoothie

Dear brothers and sisters,

We celebrate our vitality with a smoothie featuring our alive, organic almond butter, and our alive, organic pistachio butter.

May we wish you and family a delightful spring of good health, prosperity and success,

Jesse Schwartz PhD
President
Living Tree Community Foods

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Almond Butter - Raw , Alive & Organic

Living Tree Community Foods Organic Almond Butter is created in Berkeley, California from alive, raw nonpareil almonds. They are grown by a California farming family of five generations. We make it slowly, in small batches, to give it a wondrous, creamy texture. Savor its aroma and taste its whole-bodied flavor. We truly make the highest quality raw almond butter on earth!

Tahini - Alive and Organic

Living Tree Community Foods Organic Sesame Tahini is created in Berkeley, California from alive, raw organic sesame seeds grown by Mexican family farmers. It is produced slowly, in small batches, to give it a wondrous, creamy texture. Imagine it in hummus, alive pies, or combined with organic honey for a deliciously decadent halva.

Get Involved!

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If you have a love for live, organic food and at the same time possess an entrepreneurial spirit and want to get involved in the organic food industry, why not talk with us? We are seeking a business partner.

If you’re a recent graduate and are contemplating a career in the organic food industry, why not consider doing an internship? We offer hands-on experience in sales, marketing and production of live organic food.

In the past decade, US organic retail sales increased by an average of 8% per year.  

In 2023, the US organic marketplace posted record sales.

For further details email jesse@livingtreecommunity.com

Jesse Schwartz PhD
President
Living Tree Community Foods

Video: You Must Sow These Seeds in June by GrowVeg

Let's Talk

Your queries, comments and suggestions are invaluable. We want to talk with you. We invite you to give us a call at 800 260 5534 12pm - 2pm (pst) Mon, Tues, Thurs & Fri.


The Childhood Chronic Disease Crisis the Media and Big Medicine Won’t Talk About

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More young Americans are being diagnosed with chronic diseases than ever before. Why do the media, the pharmaceutical industry, and the medical establishment not want to uncover the reason?

The prevalence of chronic conditions has skyrocketed to unprecedented levels over the past two decades, with almost 1 in 3 young people between the ages of five and 25 estimated to be living with a medical condition that significantly affects their lives, new research suggests.

No one knows exactly what drives the phenomenon, but there is an inexplicable resistance to uncovering the truth. This should not be surprising given the decades of misdirected research, destroyed evidence, and outright lies whenever researchers began to find answers about what was causing one of our most vital populations to become sicker. A concerted investigation is needed.

Chronic disease among children aged 5 to 17 rose from 23% in 1999 to over 30% by 2018. This represents a staggering annual increase of 130,000 additional children diagnosed with a chronic condition each year. This alone should raise alarms among government agencies, the media, and the medical establishment.

Read more

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