Newsletter - November 9, 2021

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Video: Doing What We Can To Minimize The Risk Of Lifestyle-Induced Disease During Childhood And Beyond by Brenda Davis, RD

Dear brothers and sisters,

We are pleased to bring you this, our newsletter. We begin with a video with Brenda Davis telling us that approximately 20% of American children and teens are obese. In the 1970s, it was 5%. Moreover, 20 to 30 years ago, type 2 diabetes was rare in children. Rates are going up in this age group with cases being seen in children as young as eight years old. Tragically enough, overall cancer rates have increased 27% since 1975 in children under 19 years of age. Brenda sees this as a call for a plant-based diet and we would add the expectation that it be centered around alive, organic living greens.

We then present a video on the danger to life of electromagnetic radiation.

We then lighten things up with a recipe for a chocolate silk pie.

We conclude with a video of eight empowered women discussing the threat of mechanistic technology to all living things. Stephanie Seneff, a researcher at MIT, inquires as to the causality of the autism epidemic. She sees the herbicide Roundup as a major factor with its active ingredient glyphosate. She calls for a shift from chemical-based, industrial agriculture back to alive, organic family farms.Theodora Scarado, calls attention to the environmental disaster that is  unfolding everywhere with the advent of 5G networks. This will bring with it billions of new wireless devices and over 70 million new cell phone towers.

Let us close with the thought that "mankind never sets  itself a problem it cannot solve”. Let's go forward with the expectation that we will yet build here a garden for the American spirit.

Jesse Schwartz PhD
President

Living Tree Community Foods

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Video: How EMFs May Affect Our Body Cells Make The Name 'Cell' Phone The Ultimate Irony by Daniel Debaun


Recipe: Chocolate Silk Pie (Paleo, Vegan + Keto Option)

recipe image from remote site

Chocolate pie so rich and creamy you'd never know it's secretly healthy!

Ingredients:

Crust:

Chocolate Filling

  • 3 ripe medium-size avocados
  • 1 medium zucchini - (peeled, grated and squeezed extra dry)
  • 1/2 cup raw cacao powder - to taste
  • 1/2 cup pure maple syrup - to taste, or monkfruit syrup for low-carb
  • 1/4 cup coconut oil - melted
  • 1 Tbs vanilla extract
  • 1/4 tsp almond extract
  • Pinch pink salt

 

Free Gifts When You Shop with Us!

Free Ground Shipping and Organic Gifts for Orders Over $100*

$150 - Free Shipping & 4oz Pack of Almonds

$250 - Free Shipping, 4oz Pack of Almonds & 4oz Pack of Cashews

$300 - Free Shipping, 4oz Pack of Almonds, 4oz Pack of Cashews & 4oz Pack of Walnuts

$400 - Free Shipping, 4oz Pack of Almonds, 4oz Pack of Cashews, 4oz Pack of Walnuts & 4oz Pack of Pistachios

November Victory Garden Sale

10% off this month’s featured items (Remember, if you buy 3 or more of any Living Tree manufactured product, you get an additional 10% off!)
California Heritage Extra Virgin Olive Oil

Living Tree Community Foods California Heritage Olive Oil is rich in antioxidants. We invite you to rejoice in its robust, sharp flavor. Experience how its pungency enhances the flavors of food.

Our Heritage Olive Oil is created from olives harvested from Mission variety olive trees planted in the spring of 1913. Imagine! 108 year old olive trees are still producing bountifully! The olives are dry farmed.

Almond Cashew Brazil Nut Innovation Butter – Alive and Organic

Living Tree Community Foods Organic Almond Cashew & Brazil Nut Innovation Butter is created in Berkeley, California from a combination of alive, raw organic nuts high in selenium. Starting with almonds grown by California family farmers, we’ve added Brazil nuts and cashews for smoothness and spread-ability. The flavors of the nuts are accentuated by our organic Hawaiian Native Forest Honey, organic raisins and pink crystal salt. It is produced slowly, in small batches, to give it a wondrous, creamy texture.

Cashew Butter - Alive and Organic

Living Tree Community Foods Organic Cashew Butter is created in Berkeley, California from raw, sun dried and organic cashews. We make it slowly, in small batches, to give it a wondrous, creamy texture. Created to retain the quintessential cashew flavor. Try it on apple slices, celery sticks or a wedge of persimmon.

New! Items For November

Yellow Cornmeal - Organic & Whole Grain

Living Tree Community Foods Organic Yellow Cornmeal is grown in Oregon and stone-milled in Burlington, Washington. Established in 1974, the mill is a small family-run business aligned with Hummingbird values - supporting local growers, aiming to supply high quality wholesome foods, focused on organic, and expanding their gluten-free flours.

Oat Groats - Organic

Living Tree Community Foods organic oat groats are whole oats with only the outer husk removed. Oats have more protein and healthy fats, and less carbohydrates than most other whole grains. This grain is high in beta-glucans, which work to stimulate the immune system. Oats contain more soluble fiber than any other grain.

Golden Flax Seeds (Whole) – Alive & Organic

Back in stock!

Living Tree Community Foods raw, alive and organic are larger and softer than the more usual dark brown flax seed. They have a mild nutty flavor that enhances food or drink. These beautiful seeds are so nutritious. Grind in your seed mill or coffee grinder and sprinkle on everything you eat.

Zinc Cantata Selenium Sonata – Alive and Organic

Back in stock!

Living Tree Community Foods Organic Zinc Cantata Selenium Sonata is created in Berkeley, California from a combination of alive, raw organic nuts and seeds high in zinc and selenium. Featuring brazil nuts, a selenium rich nut; almonds, cashews, pumpkin seeds, a zinc rich food; sunflower seeds and sesame seeds. The flavors of the nuts and seeds are accentuated by our organic Hawaiian Native Forest Honey and a touch of organic maple sugar. It is produced slowly, in small batches, to give it a wondrous, creamy texture.

Cherry & Honey Filled Chocolate Bars - Organic

Living Tree Community Foods Organic Cherry & Honey Filled Chocolate Bars are a true delight. We make chocolate from scratch and fill it with a smooth cherry and honey mixture. Kids and adults alike will love it.

Opportunities at Living Tree Community Foods

Sales Manager - We are seeking a sales manager; ideally with 3-5 years of experience in the food industry. Perfect for someone in empathy with alive, organic foods.

Internship - If you are contemplating a career in the organic food industry, why not begin with an internship. Work side by side with us in sales and marketing. We also offer hands-on experience in making nut butters, oils and chocolates.

For more information, write to us and send a resume to jesse@livingtreecommunity.com

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