Green Split Pea – Organic

Price
$4.99
Share with friends & family
Ingredients:
Organic Green Split Peas.
CCOF Certified organic logo
USDA organic logo
Certified organic
Raw
High in protein
Source of potassium
Source of zinc

Green peas are believed to be a distant relative of the field pea that was native to the Middle East and Central Asia. Since prehistoric times, dried peas have been consumed and were prized by the ancient civilizations of Egypt, Greece, China and Rome.

Green split peas are not only tasty and simple to cook, but are also a good source of protein, iron and dietary fiber.

This hearty legume is wonderful in a range of dishes, including wholesome soups, salads, dals, curries, casseroles, and meatless patties. They requiring no presoaking and cook in about half an hour.

Cooking Instructions: Sort and rinse before cooking. Add 3 cups of water for every 1 cup of Green Split Peas. Bring to a boil; reduce heat and simmer about 30 minutes.

DISCLAIMER:- The products and claims made about specific products on this website have not been evaluated by the USDA and are not approved to diagnose, treat, cure or prevent disease.
The information provided here is for informational purposes only and is not intended as a substitute for advice from your physician. Before undertaking any change in lifestyle or diet, we urge you to seek the guidance and services of qualified, licensed health professionals.