Macadamia Nut Butter – Alive and Organic

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Organic Macadamia Nuts.
CCOF Certified organic logo
USDA organic logo
BPA - free glass packaging
Certified organic
High in protein

Living Tree Community Foods Organic Macadamia Butter is created in Berkeley, California from alive, raw organic Hawaiian macadamia nuts. It is produced slowly, in small batches, to give it a wondrous, creamy texture. We invite you to taste the aliveness of this outstanding nut butter.

In our proprietary process, we make the macadamia butter slowly, over several days.  We slice the nuts and never grind.  This preserves the flavors and properties of the raw macadamia nut.  We make it frequently, in small batches, so it's always fresh and alive.

Packaged in a BPA-free Glass Jar.

Manufactured in a facility that processes tree nuts.

Country of Origin: USA

DISCLAIMER:- The products and claims made about specific products on this website have not been evaluated by the USDA and are not approved to diagnose, treat, cure or prevent disease.
The information provided here is for informational purposes only and is not intended as a substitute for advice from your physician. Before undertaking any change in lifestyle or diet, we urge you to seek the guidance and services of qualified, licensed health professionals.

Macadamia Butter Nutritional Panel


Hello good folks!
I am a big fan of your macadamia nut butter, never had anything else like it! Also ❤️ your tahini and almond butters. I am trying to figure out more ways to use the pumpkin seed butter- the flavor is so strong, I don’t know what to pair it with… at the moment I’m off all grains… any suggestions? Evan

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