Living Tree Community Foods raw, alive and organic Jujubes are grown for you by Judith Redmond with Full Belly Farms, an outstanding family farmer in California. Jujubes are red outside with a crispy texture, edible skin, and a sweet-tart flavor. Experience their refreshingly pleasant flavor.
Ziziphus jujuba Chinese date apples have been cultivated in China for more than 4,000 years. Jujubes contain a wide array of nutrients, including magnesium, potassium, copper, niacin, calcium, manganese, phosphorus, and iron. They contain 20 times more vitamin C than any citrus fruit, strengthening the immune system and fighting infections.
Jujubes contain the free radical-scavenging phenol puerarin and the flavonoid apigenin (also found in chamomile, thyme, and red wine). They also contain antioxidants. Jujubes are also loaded with 18 of the most important amino acids, which aids in the formation of more than 50,000 proteins in the body.
Country of Origin: USA
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The information provided here is for informational purposes only and is not intended as a substitute for advice from your physician. Before undertaking any change in lifestyle or diet, we urge you to seek the guidance and services of qualified, licensed health professionals.
I always get these jujubes. They sometimes go out of stock, so I normally get 3 or 4 bags. I don't know anyone else who carries these.