Experience the taste of primal California, with this deliciously light oil created from eight heirloom olive varieties – Arbosana, Sevillano, Lucca, Frantoio, Mission, Arbequina, Manzanillo and Intrana. The result is an oil with a mild, smooth buttery profile.
Eight Fruit Olive Oil is created for you by the Makela family. They arrived in California in 1778. Decades later, in 1855, their Great, Great Grandfather, Jules Goux, planted the first commercial olive grove. Today, the tradition continues with the tenth generation who are still growing organic olives on their family’s fertile land and making a magnificent olive oil.
ife force of fertile soil, water, air and sunlight.
Store in a cool, dark, cupboard.
Processed below 80 degress Fahrenheit.
Packaged in a BPA-free Glass Bottle.
Country of Origin: USA
DISCLAIMER:- The products and claims made about specific products on this website have not been evaluated by the USDA and are not approved to diagnose, treat, cure or prevent disease.
The information provided here is for informational purposes only and is not intended as a substitute for advice from your physician. Before undertaking any change in lifestyle or diet, we urge you to seek the guidance and services of qualified, licensed health professionals.
A staple in my kitchen. Works well in all oil usage and even on its own. Fresh and flavorful.